Local apples from Mick Klug Farms fill a 10-inch pie encased in a buttery, flaky crust. Tossed with cinnamon, nutmeg, fresh ginger, brown butter and caramelized juices from the apples, the pie makes the celebration! Freshly whipped cream and an 8-ounce jar of our signature soy caramel sauce completes dessert that will surely have your guests demanding it for every food holiday.
